Monday, September 17
Bacon Ranch Potatoes on the Grill
Even though summer is winding down, there is still plenty of time for grilling left. We have had some amazing dinners on the grill this summer. I can't take any credit here as John is the grill master, while I just get to enjoy his masterpieces. Maybe someday he will let me share his marinade steak recipe. Amazing doesn't even begin to describe it.
These foil packet potatoes are perfect for camping too. Little fuss and preparation. Over an open fire...yeah that.
Ingredients:
10 baby red potatoes, thinly sliced
7 slices of bacon, cooked and crumbled
1 packet dry ranch dressing
salt & pepper
3 TBLS. margarine
sour cream, for garnish
Spray 3 sheets of aluminum foil with cooking spray. Evenly distribute the potatoes and bacon between them. Sprinkle each with even amounts of the dry ranch packet, using the whole packet. Add salt and pepper.
Add a TBLS. of margarine to each and wrap up tightly.
Grill 25 - 30 minutes or until potatoes are tender. Let set 10 minutes (still wrapped) after removing from grill.
Serve with sour cream.
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5 comments:
This sounds great even at home!
YUM! I bet this is a delicious creation!
Yum! Looks delicious and I know my guys would love these.
Thank you, ladies. I think I am going to try these in the oven as well.
What temp in the oven would I use? I don't get to grill much, so always looking for new ideas. I'm also wondering would a person be able to use a crock pot? Just thinking....thanks
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